3.11 evaluate the factors relevant to the choice of method used in the manufacture of ethanol, for example the relative availability of sugar cane and crude oil
Fermentation
Cane sugar widely avalible/ cheap/ renewable
Slow process
Impurities in the product
Done in batches
Hydrating (ethene and steam)
Crude oil (cracked to make ethene) expensive/ non-renewable
Mentioning the high temperatures and pressure for hydration of ethane is also necessary and fermentation only uses quite low temperatures and ordinary pressure
* use of resources
ReplyDelete*type of process
*rate of reaction
*quality of product
* reaction conditions
Could you be more clear like Hannah
DeleteMentioning the high temperatures and pressure for hydration of ethane is also necessary and fermentation only uses quite low temperatures and ordinary pressure
ReplyDelete